Wildekrans Chenin Blanc Barrel Select Reserve 2017
South Africa, Bot River
Chenin Blanc
Description
Thoughtful oaking creates a fuller mouth feel, yet allowing the pure fruit flavours of honey melon and yellow apples to shine through, all of which is underpinned by fresh acidity. Quince, ginger and citrus blossom notes on the nose. Pairs well with seafood.
Awards
Gold Michelangelo International Wine and Spirits
Tasting Notes
Alcohol
13.0%
Analytical data
dry
Vinification
Sourced from low yielding, South-facing vines planted in 1982. Harvested by hand into lugs. Grapes are whole-bunch pressed in the cellar. Free-run juice underwent natural malolactic fermentation partly in tank under cold temperatures, and then aged for 7 months in second and third fill French Oak barrels.
Vineyard: Wildekrans Wine Estate
Three strand hedge / mostly shale / Overberg - cool Atlantic sea breeze
Soil Type
Klapmuts, Kroonstad, Estcourt. The soil is composed of mostly Bokkeveld shale.
Viticulture
The Chenin grapes used to make this wine comes from older blocks planted 1982. Harvested at 24-25 balling and concentrating on optimal ripeness (phenolic). This block we are still focussing on renewal and with correct canopy management practices try to enhance better light within the canopy.
